Expansion of Universal QR Code Scanner
by DiveSSI - 26th February 2020
SSI is continually working to improve the MySSI app, expanding it with new helpful features. In the past, logged dives…
Ocean acidification threatens Atlantic cod larvae
by DiveSSI - 4th March 2019
Young fish show organ damage at high CO2 concentrationsAtlantic cod is one of the most important commercial fish species in…
Mermaid Kat: Posing next to wild crocodiles
by DiveSSI - 26th October 2018
A very special UW shooting in MexicoPhotographing crocodiles has become popular among many underwater photographers in recent years - but…
Secret of the cave crabs decoded
by DiveSSI - 24th July 2018
Study shows genetic link between cave-dwelling shrimps in Israel and ItalyThe only a few centimetres large troglobitic shrimp that live…
WWF publishes code of conduct for shark and ray tourism
by DiveSSI - 23rd June 2017
Many people think that running into a shark underwater is a horrible experience. However, more and more divers would regard…
Melting of sea ice may cause juvenile polar cod to starve
by DiveSSI - 17th March 2017
Biologists verify polar cod's strong dependence on ice algae The humble polar cod plays an integral role in the Arctic…
Got questions about Gadus morhua? Atlantic cod? Cod?
by DiveSSI - 17th January 2017
FishBase, the world's largest information database, has the answers More than half a million visitors are registered on the world's…
Drastic cuts in fishing quotas needed to prevent collapse of cod stocks in Baltic
by DiveSSI - 25th August 2016
The cod crisis is ‛homemade’ The future of fishing in the Baltic Sea is on the line. Scientists are recommending…
Major companies say “no” to cod fishing in previously ice-covered Arctic waters
by DiveSSI - 30th May 2016
Some major food companies and retailers, like Iglo and McDonald's, have signed a commitment with Greenpeace on 25 May 2016…
New MySSI App Features
by DiveSSI - 3rd November 2020
1. MySSI App Feature: Copy Existing Dives It is common to dive the same site several times, whether you are…
Join the Blue Oceans community
by DiveSSI - 31st July 2020
Blue Oceans Offers FREE Programs to Both Divers and Training Centers to Further Ocean Conservation In a world where plastic…
MySSI App Leads the Industry in Connecting Divers with Training Centers
by DiveSSI - 30th June 2020
The newly updated MySSI App is the strongest, most comprehensive tool for divers in the industry today. This impressive, FREE…
Coronavirus (COVID-19) in Training – Recommendation
by DiveSSI - 16th March 2020
SSI RECOMMENDATIONS FOR DEALING WITH CORONAVIRUS (COVID-19) IN TRAINING Since the onset of the Coronavirus (COVID-19), there have been and…
Lanzarote: Angel Shark Project
by DiveSSI - 10th February 2020
The Canary Islands are the home of the Angelshark, and if you want to meet this beautiful shark species, you…
9 Idyllic Dive Destinations for New Divers
by DiveSSI - 17th December 2019
As a novice diver, there’s nothing more exciting than discovering new dive destinations that offer easy diving and incredible marine…
Liveaboard Diving Holiday – 10 best tips to make it a success
by DiveSSI - 31st October 2019
Whether you’re new to liveaboard diving or a seasoned cruiser, the last thing you want is a packing disaster when…
Viruses affect functions in the marine ecosystem
by DiveSSI - 10th October 2019
Scientists are showing a new picture of the role of viruses in the seaViruses are known primarily as pathogens of…
Love Indonesia ? Here are 11 Must-dive Indonesian Dive Destinations
by DiveSSI - 30th July 2019
Indonesia, one of the best-loved liveaboard diving destinations in the world, has so much to offer it can be overwhelming…
New MySSI App Feature: Buddy List
by DiveSSI - 19th March 2019
We are continually working on improving the MySSI App by adding new features and making it easier to use. In…
Deep-sea mining: Research on risks and ecological consequences
by DiveSSI - 3rd October 2018
“Mining Impact: Phase 2 of the project started in BrusselsThere are still no mining licenses for the deep-sea outside national…
Clownfish: complete genome decrypted
by DiveSSI - 19th September 2018
The genome of the reef fish is available onlineAn international research team has mapped the genome of the real clown…
Antarctic: Amphipods as a kidnapper …
by DiveSSI - 11th September 2018
A puzzling relationship between amphipods and pteropodsPteropods or sea snails, also called sea angels produce deterrent chemicals to protect themselves…
Baltic Sea: 500 meters of ghost net salvaged
by DiveSSI - 9th August 2018
Many fish and birds have died in the net Just before off Warnemünde divers on behalf of the WWF on 7…
Overfishing: Full steam ahead
by DiveSSI - 31st July 2018
World Food Organization publishes report on fisheries and aquaculture As more and more fish stocks worldwide are overfished and exploited, the…
New IUCN report on deep-sea mining
by DiveSSI - 23rd July 2018
Previous regulations for the protection of the deep sea are inadequateThe new deep-sea mining regulations which are under development at…
Diving the underwater geyser
by DiveSSI - 28th March 2018
A very special dive site in IcelandOur dive trip starts on a chartered cutter. At the dive site we start…
Ocean acidification: herring could benefit
by DiveSSI - 25th March 2018
Studies show complex effects of carbon dioxide on fish stocks The larvae of many fish species are sensitive to ocean…
Study identifies microbiome in whale blow
by DiveSSI - 20th October 2017
Drones used in collection of samples A research group, together with the Woods Hole Oceanographic Institution (WHOI), has used drones…
Ice-free Arctic: Increased shipping carries incalculable environmental risks
by DiveSSI - 29th September 2017
Heavy oil ban in arctic waters is the only effective measure for the protection of the environment In view of…
The Solomon Islands
by DiveSSI - 18th September 2017
Mirror-calm waters, no current and only two metres of depth, yet I am anxious and every natural instinct wants me…
Rising temperatures disrupt fish behaviour
by DiveSSI - 1st November 2016
Fish's sense of sight, smell and hearing becomes impaired due to rising carbon dioxide levels The survival instincts of fish…
Youths in Hamburg say no to microplastics in cosmetics
by DiveSSI - 20th October 2016
On 15 October 2016, accompanied by a three-metre long cosmetic bottle made of wood, about 70 youths took a dip…
Monkfish
by DiveSSI - 10th October 2016
The silent predator with the big mouth The flattened grotesque head opens up suddenly, revealing rows and rows of teeth.…
Rising water temperatures and ocean acidification affect planktonic organisms
by DiveSSI - 14th August 2016
For the first time, scientists have proven that ocean acidification and rising sea temperatures adversely affects the fatty acid composition…
Ecological consequences of deep-sea mining highlighted at ISA Session
by DiveSSI - 29th July 2016
Scientists call for more protection and monitoring needed In July 2016, at the 22nd Session of the International Seabed Authority…
Greenpeace cleans up beaches of Spitsbergen
by DiveSSI - 6th July 2016
Remote places no longer untouched by trash Greenpeace activists have picked up an assortment of oceanic trash that have washed…
Learn about our oceans on board a ship
by DiveSSI - 20th April 2016
The exhibition ship MS Wissenschaft will host the new "Seas and Oceans" exhibition, under the Year of Science 2016/17. On board are…
Join forces with Sea Shepherd and fight marine crime
by DiveSSI - 8th March 2016
Have you ever gone diving and saw something illegal taking place? Perhaps some poaching occurring in a marine park, or…
Microplastics found in fish stocks from North and Baltic Seas
by DiveSSI - 2nd February 2016
Seabirds aren't the only animals that are threatened by the bane of microplastics. In two separate studies, scientists at the…
The case of the shrinking sea giants
by DiveSSI - 12th January 2016
An international collaborative study has uncovered the truth: that the sizes of many larger-than-life marine creatures have been exaggerated. The research – which involved 25 species,…
25 years on: Florida Keys National Marine Sanctuary celebrates
by DiveSSI - 23rd November 2015
Some major food companies and retailers, like Iglo and McDonald's, have signed a commitment with Greenpeace on 25 May 2016…
Plastic trash makes its way to the Arctic
by DiveSSI - 28th October 2015
Researchers from the Alfred Wegener Institute, Helmholtz Centre for Polar and Marine Research (AWI) has shown that for the first…
